Hangzhou Kangyuan Food Technology Co., Ltd. is a national high-tech enterprise integrating R&D, production, and sales. It provides competitive, safe, and reliable products and solutions in the field of bioactive peptides, with applications across pharmaceuticals, health supplements, dairy products, beverages, and cosmetics. The company obtained ISO 9001 and ISO 22000 certifications in 2012. In strategic cooperation with Zhejiang University, the company established a specialized R&D center (ZJU-Kangyuan R&D Center) in 2005. The center consists of a high-level research team with over 30 professors, associate professors, senior engineers, PhD, and master's students, focusing on bioactive peptide research and development for 30 years. It holds several internationally leading patents and has been granted over 30 invention patents and 52 product technology reserves. The company adheres to the development strategy of "innovation, quality, and win-win," capturing new trends in health food development and continuously developing high-quality products to create value for customers. | 
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Innovation Quality Service |
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